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Chilled Chocolate Mousse

4 servings
Easy
20
Try a cool treat with this deliciously fluffy, chilled chocolate mousse.
Ingredients
How to Prepare
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Ingredients

Mousse
1 pouchShirriff Milk Chocolate Mousse
1 cup2% Milk (cold)

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1

Pour 1 cup (250 mL) cold milk into bowl. Add contents of Dr. Oetker Milk Chocolate Mousse.

2

Beat on low speed of electric mixer until thickened, then whip at highest speed for 3-5 min.

3

Spoon into dessert dishes. Chill for 1-2 hours. Serve.