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Holiday Brownies

12 - 16 brownies
Easy
10
A simple brownie recipe made with some festive spirit!
Ingredients
How to Prepare
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Ingredients

Brownies
2eggs
0.25 cupgranulated sugar
0.33 cupbutter melted
1 packageShirriff Chocolate Pudding & Pie Filling
0.5 cupall-purpose flour
0.5 cupsemi-sweet chocolate chips
Optional
vanilla frosting
food colouring green
sprinkles
candy cane

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1

In a mixing bowl, beat eggs lightly. Gradually add sugar and continue to beat until blended

2

Combine melted butter and pudding mix. Gradually beat into egg mixture until combined

3

Stir in flour and chocolate chips

4

Spread evenly into a greased 8” square baking dish and bake at 350°F (175°C) for 20 minutes

5

Decorate the cooled brownies by cutting them into tree-shaped triangles.
Add green-coloured frosting and spinkles for tree decorations, and break candy canes into small pieces to add as tree stumps. Use your imagination!